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55 Broadway New York, N.Y. 10006
| TELEPHONE: 212-809-3150 FAX:212-363-1360
| Open Monday Through Friday until 9:00 Saturday 4:00 - 11:00
| All Major Credit Cards Accepted
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Our Take Out Menu
| Appetizers
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| Cold Assorted Antipasto | 10.00
| Stuffed Eggplant Rollatini
| 9.00
| Mozzarella in Carrozza
| 10.00
| Baked Clams Oreganate
| 10.00
| Fried Calamari
| 10.00
| Thin Sweet Sausages (Stuffed with Provolone and Sauteed with Peppers and Onions)
| 10.00
| Shrimp Cocktail
| 12.00
| Soup of the Day
| (Priced Accordingly)
| Fresh Mozzarella, Sundried Tomoaotes and Italian Sausages
| 10.00
| Roasted Pepers, Genoa Salami and Provolone Cheese
| 10.00
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Soup Of The Day
| Pasta Fagioli (Macaroni and Beans)
| 6.00
| Salads
| Caesar Salad
| 9.50
| with Grilled Chicken
| 16.50
| Large House Salad
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| with Olives, Onions and Tomatoes
| 9.00
| with Grilled Chicken
| 16.00
| Pasta
| Linguine with Red or White Clam Sauce
| 17.00
| Fettucine Papoo's (Cream Sauce with Prosciutto)
| 15.00
| Ziti Bolognese (Bolognese Style Meat Sauce)
| 15.00
| Penne Marinara (Olive Oil, Garlic and Tomatoes)
| 15.00
| Macaroni and Italian Sweet Sausages
| 15.00
| Cheese Ravioli with Tomato Sauce
| 14.00
| Macaroni alla Caruso
| (Pasta, Bolognese Sauce Ricotta, Parmigiana and Mozzarella cheese)
| 15.00
| Tortellini Bolognese
| (Meat filled Pasta with Meat Sause)
| 15.00
| Smoked Pasta with Argula
| (Penne, Tomatoes, Cream, Grated Cheese)
| and Smoked Mozzarella on a Bed of Arugula)
| 15.00
| House Specials
| Rigatoni with Vodka Sause
| (Shallots, Butter, Tomatoes, Cream and Vodka Sauce)
| 17.00
| Stuffed Shells
| (Jumbo Shells filled with Creamy ricotta, Grated Cheese)
| and topped with Mozzzarella and Tomato Sauce)
| 14.00
| Canneloni
| (Pasta Crepe Stuffed With Spinach, Ground Veal, Sausage)
| Prociutto and Grated Cheese, Topped with Tomato And Cream Sauce)
| 15.00
| Shrimp Scampi Oreganate with Potato Croquette and Vegetable
| (Butter, Lemon, Garlic, White Wine Sause and Topped
| with Seasoned Bread Crumbs)
| 22.00
| Chicken Sorrentino with Potato Croquette
| (Sliced Layers of Chicken, Eggplant, Prociutto and Mozzarella
| Cheese Sauteed in White Wine Sauce)
| 20.00
| Scarpariello alla Papoo's With Potato Croquette
| (Filet Mignon, boneless Chicken and Sweet Sausages
| Sauteed in Marsala Sause)
| 27.00
| Veal Cutlet Summer Style
| (Breaded Veal Cutlet Topped with Arugula, Tomatoes and Onions
| in a Sundried Tomato Dressing )
| 19.00
| Grandma Rose's Ravioli
| (Homemade Meat Ravioli with Creamy Bolognese Meat Sause)
| 16.00
| Broiled Salmon
| (with Olive Oil, Lemon and White Wine Sause)
| 20.00
| Salmon Primavera
| (Baked Salmon topped with Asparagus and Assorted Vegetables)
| 20.00
| * All House Specials Served with Salad and Italian Dressing *
| Desserts
| Papoo's Wine Cake
| (Our own Special Recipe of Moist Wine Cake Soaked with Chardonny)
| 6.00
| New York Style Cheese Cake
| 6.00
| Chocolate Mousse ( with Whipped Cream)
| 6.00
| Chocolate Mud Pie
| (Rich Vienna Fudge Torte Served with Whipped Cream)
| 6.00
| Mocha Almond Fudge Pie
| 6.00
| Tiramisu
| (Lady Fingers Bathed in Coffee Liqueur with Mascarpone Cheese)
| 6.00
| Tortoni
| (Rich Vanilla Ice Cream Topped with Macaroon Crunch)
| 5.00
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Seafood
| Calamari Fra Diavolo over Linguine
| (Squid in a Spicy tomato Sauce)
| 18.00
| Scungilli Fra Diavolo over Linguine
| (Conch in a Spicy tomato Sauce)
| 18.00
| Shrimp Fra Diavolo over Linguine
| (Shrimp in a Spicy tomato Sauce)
| 22.00
| Shrimp Parmigiana With Pasta Breaded Shrimp, Tomato Sauce,
| (Parmisan and Mozzarella Cheese)
| 20.00
| Seafood Posillipo Over Linguine (Shrimp, Calamari and
| Scungilli with Olive Oil, Garlic and Tomatoes)
| 27.00
| Fish Of the Day
| Priced Accordingly
| * All Entrees Served with Salad and Italian Dressing *
| Chicken And Eggplant
| Chicken Cutlet Parmigiana with Pasta
| (Breaded Chicken, Mozzarella, Grated cheese and Tomato Sauce)
| 17.00
| Chicken Marsala with Potato Croquette (Boneless Breast of
| Chicken in Marsala Wine Sauce with Mushrooms)
| 18.00
| Chicken Piccata with Potato Croquette (Boneless Breast of
| Chicken Sauteed in Butter, Lemon Capers and White Wine Sauce)
| 18.00
| Eggplant Parmigiana with Pasta and Tomato Sauce
| (Sliced Eggplant, Mozzarella, Grated Cheese and Tomato Sause)
| 15.00
| Veal
| Veal Cutlet Parmigiana with Pasta
| (Breaded Cutlet, Tomato Sauce, Parmesan and Mozzarella)
| 19.00
| Veal Scaloppine Marsala with Potato Croquette
| (Sliced Veal Sauteed in Marsala Wine Sauce with Mushrooms)
| 20.00
| Veal Scaloppine Picante with Potato Croquette (Sliced Veal
| Sauteed in White Wine Sauce with Lemon and Mushrooms)
| 20.00
| Beef
| Sliced Filet MIgnon with Potato Croquette
| (with Sauteed Mushrooms and Onions)
| 27.00
| Broiled Prime Rib Steak with Potato Croquette
| (with Sauteed Mushrooms and Onions)
| 32.00
| Sandwiches
| Papoo's Jumbo Burger
| (with Home Fried Potatoes)
| 11.00
| Sliced Rib Eye Steak
| (with Fried Onions on a Toasted Bread)
| 18.00
| Hot Sausages and Broccolli Rabe
| 12.00
| Balsamic Beef
| (Filet MIgnon Sauteed with Olive Oil and Balsamic Vinegar)
| 11.00
| Shrimp Parmigiana
| 15.00
| Shrimp and Broccolli Rabe
| 18.00
| Eggplant Parmigiana
| 10.00
| Veal Cutlet Summer Style (Breaded Veal Cutlet Topped with
| Fresh Arugula, tomatoes and Onions in a Sundried Tomato Dressing)
| 16.00
| Thin Sweet Sausages
| (Stuffed with Provolne cheese with Peppers and Onions)
| 10.00
| Chicken Parmigiana
| 12.00
| Meat Balls and Tomato Sauce
| 8.00
| Veal Cutlet Parmigiana
| 15.00
| Beverages
| Canned Soda
| (Coke, Diet Coke, 7-Up, Diet 7-Up Gingerale and Seltzer)
| 1.50
| Fresh Brwed Iced Tea
| 2.00
| Arizona Iced Tea
| 2.50
| Assorted Fruit Juices
| 2.50
| Bottled Water
| 3.00
| Mistic Flavored Water
| 3.50
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